Three years ago, when the federal government asked Canadians about their needs and expectations for their national food guide, I offered a wish list of changes in my column. Turns out, my wishes were ...
Canada's Official Food Rules rolled out in 1942 as a wartime nutrition program. The simple leaflet encouraged consumers to drink milk and eat potatoes daily along with leafy green vegetables. Over ...
A new guide to help health-care facilities when it comes to addressing the needs of people with celiac disease is a welcome step for Kitchener's Linda Sill. Her mother was diagnosed with celiac and ...
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